Greek Egg Dish

Rating: 3.36 / 5.00 (11 Votes)

Total time: 30 min

Servings: 2.0 (servings)



For the Greek egg dish, whisk the eggs with milk, salt, pepper and pour into a pan heated with fat.

Sprinkle with cheese and let it set over low heat. Cover toasted slices of brown bread with egg dish and sprinkle with chives.

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