Vegetables in Roman Pot

Rating: 4.33 / 5.00 (3 Votes)

Total time: 45 min

Servings: 4.0 (servings)



Soak the Roman pot for 15 minutes.

We cut all together vegetables into slices, form it into the watered Roman pot, add salt, pepper and juice of a lemon and steam the dish for 60 min at 250 °C .

Related Recipes: