Sheep Cheese-Olive Sauce, Paprika Butter, Orange-Pepper Butter


Rating: 4.60 / 5.00 (5 Votes)


Total time: 45 min

Servings: 3.0 (servings)

Sheep cheese olive sauce:









Paprika butter:









Orange pepper butter:








Instructions:

Sheep Cheese Olive Sauce:

Spread the feta cheese through a fine sieve and stir through with the cream. Stir the pearl onions, olives, chives and the juice of one lemon into the sheep’s cheese mixture and season the sauce with pepper.

Bell pepper butter:

Stir all ingredients together until well combined.

Orange Pepper Butter:

Stir all ingredients together until well combined.

Our tip: Always use fresh chives if possible!

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