Chocolate Cookies

Knead all ingredients into a smooth dough. Shape the dough into rolls about 3 cm thick and chill for about 30 min. Then cut the rolls into slices about 1 cm thick and place on a greased baking tray Bake the cookies at 175 degrees for about 10-15 min. Preparation time: about 10 min. + 30 min. chilling time + 10-15 min. baking time: about 10 min.

Baking time

Tip: Use better chocolate – the better the result will taste!

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