Banana Ice Cream




Rating: 3.22 / 5.00 (227 Votes)


Total time: 15 min

Servings: 1.0 (servings)

Ingredients:




Instructions:

First, place frozen bananas in a blender or food processor and blend until a creamy ice cream is formed.

(Blenders with ice crusher function or devices for chopping work best).

Add a little milk for a creamier consistency.

Arrange the banana ice cream and serve.

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