For the Greek egg dish, whisk the eggs with milk, salt, pepper and pour into a pan heated with fat.
Sprinkle with cheese and let it set over low heat. Cover toasted slices of brown bread with egg dish and sprinkle with chives.
Servings: 2.0 (servings)
For the Greek egg dish, whisk the eggs with milk, salt, pepper and pour into a pan heated with fat.
Sprinkle with cheese and let it set over low heat. Cover toasted slices of brown bread with egg dish and sprinkle with chives.