For the tomato mozzarella tower, first slice the mozzarella, lightly salt, pepper and drizzle with a little olive oil.
Wash tomatoes, cut into thin slices, salt, pepper and sprinkle with vinegar.
Place everything in layers to form a tower.
Prepare a marinade with olive oil, lemon juice, salt and pepper and marinate the washed arugula leaves in it.
Garnish the arugula leaves around the tomato-mozzarella tower and sprinkle with basil.