Pumpkin Soup Ala Mumis




Rating: 3.64 / 5.00 (22 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:








Instructions:

For the pumpkin soup, dice the pumpkin and carrot and put them in a pot. Grate the ginger, add the curry powder and soup seasoning. Cover with water and cook for about 20 minutes until the pumpkin is soft. Puree the whole thing with a blender. Season the pumpkin soup with pepper and soup seasoning.

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