Lycopodium

For the wild garlic curd, mix the curd with crème fraiche until creamy. Add finely chopped wild garlic, season with salt and pepper.

Related Recipes:

Wild Garlic and Curd SpreadFor the wild garlic and curd spread, mix curd, sour cream, diced onion. Chop the wild garlic (washed) into... Fried Eggs with Wild Garlic Yogurt SauceFor the fried eggs with wild garlic yogurt sauce, wash wild garlic, toss dry, chop and finely puree with... Wild Garlic Soup with Coconut MilkFor the wild garlic soup with coconut milk, heat water with vegetable soup cubes. Add the coarsely chopped... Wild Garlic DumplingsFor the wild garlic dumplings, cream the fat with the eggs. Season with salt, pepper and nutmeg. Mix with wild... Frutti Di Mare in Salad Sauce, Potato Gnocchi, Wild GarlicFillet and clean the sardines. Remove the scallops and clean them well. Cut the squid into fine strips and the... Pizzastrudel “Regina” with Fresh Wild MushroomsFor the pizza strudel “Regina” with fresh wild mushrooms, first finely chop the basil leaves and... Wild Boar Skewer on Roasted Vegetables and RiceFor the wild boar skewer on roasted vegetables and rice, first put on the wild rice and prepare according to... Wachau Wild Garlic RollFor the wild garlic rolls, combine the dry ingredients in a large bowl and stir with a fork until smooth. Cut... Apricot Cake with Butter CrumblesFor the apricot and curd cake with butter crumble, place flour in a suitable bowl. Make an indentation... Warm Emulsified Sauces – Sauce Hollandaise & CoOnce you get the hang of preparing warm emulsified sauces, you can create numerous sophisticated sauces with...