Kohlrabi Gnocchi Casserole with Porcini Mushrooms

Pour lukewarm water over the men’s mushrooms and pull. Generously remove the peel from the kohlrabi and cut into 4 mm slices, chop slices a little to taste. Cut the spring onions into 5 mm thick slices. Heat olive oil in a large saucepan. Pour in kohlrabi slices, turning well to coat the other side … Read more

Turkey Medallions with Mushrooms

Rub the turkey medallions with barbecue spice and sear in oil on both sides, sear for 3 minutes each, then wrap in aluminum foil and place in oven at 150°C for 15 minutes. Saute onion in oil until translucent, then add mushrooms and sauté until nicely browned. Heat the mixed vegetables and arrange on a … Read more

Melanzani a La Germany

For the Melanzani a la Germany, cut the melanzani in half and hollow them out. Fill the opening with cherry tomatoes (can be cut in half), salt and pepper to taste, add herbs if desired. Sprinkle with grated cheese and bake in the oven at 180 ° C for 20 minutes.

Letcho

For the letcho, cut onion and bell bell pepper into strips or coarse cubes. Peel tomatoes and cut into six. Sauté onion, add bell bell pepper and steam briefly. Pour soup over and cover and steam for 5 minutes. Add tomatoes and continue to steam briefly. Season with salt and parsley and serve the letcho.

Woodruff Soup with Chocolate Toast

on top and gratinate in the kitchen oven at 200 °C. Bring a cup of whipped cream to the boil in a saucepan with a packet of jelly. Add cinnamon, sugar and a spoonful of yogurt (do not bring to a boil!). Pour this “soup” into a plate and garnish with yogurt blobs. Cut out … Read more

Large Egg Wreath

A cake recipe for all foodies: Flour, crumbled milk, sugar, yeast, salt, fat, vanilla sugar and eggs in a wide form and prepare with the mixer or possibly the food processor about 5 min to a dough. Preheat the oven to 50 °C for 5 minutes, turn it off and let the covered dough rise … Read more

Chicken and Vegetable Gratin

For the chicken-vegetable grill, cut the chicken breast into strips, marinate with olive oil, a little pressed garlic, salt and grill seasoning and let stand for 1 hour. Wash zucchini, quarter and cut into bite-sized pieces. Wash the asparagus, peel or remove any wooden pieces and also cut into fine slices. Finely chop the onion. … Read more

Herring Spread

If necessary, soak the herrings in water before mincing, drain well, stir butter until very fluffy, add all other ingredients and season to taste, possibly mix in 1 cooked, mashed potato, diced pickles or red bell pepper cubes. Season with anchovy paste, paprika powder, lemon juice, dill, parsley, nutmeg, a pinch of sugar and Tabasco … Read more

Long Grain Rice Orange Crispies

(*) for a round baking tray, about 30 cm ø, greased Melt butter in a wide frying pan, add chocolate, stir until melted, cool slightly. Mix in remaining ingredients. Pour the mixture into the prepared baking tray, spread to a thickness of about 1 1/2 cm. Leave to cool for about an hour. Cut into … Read more

Buttermilk Roll

Knead wheat flour, buttermilk, butter, salt and baking powder into a dough and roll out to a thickness of approx. 1.5 cm. Use a round cookie cutter (diameter approx. 4-5 cm) to cut out the Weckerln or form balls in the desired size. Bake the Weckerl and in the preheated oven at about 180 °C … Read more