Apricot Dumplings From Curd Dough




Rating: 2.85 / 5.00 (27 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:














Instructions:

First prepare the dough. To do this, quickly knead the curd, salt, egg, flour and breadcrumbs into a dough and let it rest briefly.

Form this dough into a roll and cut into 10 equal parts. Now wrap each apricot with the dough and twist into firm dumplings. Boil the dumplings in salted water for about 10 minutes.

In the meantime, prepare the breadcrumb mixture. Melt butter in a pan and add crumbs, sugar and cinnamon. Add nuts according to taste.

Let the crumb mixture toast, stirring constantly so it turns light brown. Keep stirring as it can burn quickly.

Remove the dumplings from the water with a perforated scoop, drain briefly and immediately turn them in the breadcrumb mixture.

Sprinkle the apricot dumplings with powdered sugar and serve.

Related Recipes:

Apricot Cake with Butter CrumblesFor the apricot and curd cake with butter crumble, place flour in a suitable bowl. Make an indentation... Apricot Dumplings with Raspberry FillingFor the apricot dumplings with raspberry filling, quickly stir together a dough from curd cheese, flour... Plum Dumplings in Coconut Crumble Cardamom CoatFor the plum dumplings in a coconut-crumb-cardamom coating, first melt the butter. Knead flour, curd, egg... Apricot DumplingsFor the apricot dumplings, mix all dough ingredients until smooth. Pit 16 apricots (do not take them... Curd Strudel with StrawberriesFor the curd strudel, knead flour, salt, oil, vinegar, yolks and water into a strudel dough. Let the dough... Curd Cream CakeTry this delicious cake recipe: 40 min (without resting time), elaborate For the shortcrust pastry: Quickly... Apple Dumplings with Butter CrumbsSqueeze the curd well with a tea towel (put the curd in the tea towel and twist it). Mix the curd cheese with... Curd Cheese GolachesFor the curd cheese golaches, knead butter, milk, flour, sugar, yeast and egg into a smooth yeast dough. Let... Cottage Cheese Dumplings Au GratinFirst prepare the dough. Mix the ingredients with a wooden spoon to a firm dough and let it stand for 30... Apricot Mascarpone Terrine with Raspberries(*) For a terrine mold of 3/4Liter capacity, enough for 6 people. Cut the apricots in half and remove the...