Chocolate Cake




Rating: 2.55 / 5.00 (22 Votes)


Total time: 30 min

Servings: 16.0 (servings)

Ingredients:














Instructions:

For the chocolate cake, cream the butter until fluffy, add the sugar, vanilla sugar and eggs one by one, continuing to mix until the sugar is dissolved.

Add salt, cocoa powder and instant coffee, mix flour with baking powder and stir in alternately with the milk. Pour the batter into a greased and lined baking pan.

Bake in the preheated oven at 200 °C for about 70 minutes.

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