For the Vital Whole Wheat Biscuits, mix yeast with honey and a little water. Mix all ingredients together and knead into a nice dough.
Let the dough rest for an hour in a warm place. Preheat the oven to 220 degrees. Form 10 rolls from the dough, brush with a little milk or water and sprinkle with grains as desired.
Place a small bowl with water on the bottom of the oven and bake for about 20 minutes.
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