Vegan Bread Soup

For the vegan bread soup, cut the spring onion into fine rings. Wash and dice the greens. Cut the bread into cubes and set aside a handful of cubes for garnish. Soak the other bread pieces in some vegetable soup and squeeze well.

Melt the vegetable margarine in a saucepan and sauté the onions and vegetables briefly. Pour the vegetable soup and add the soaked bread cubes. Season with salt, pepper, cumin and basil.

Let everything cook for about 15 minutes.

Shortly before the end of cooking, toast the remaining bread cubes in a pan. Stir the flour and Joya Finesse into the soup until it has a creamy consistency.

Season again with salt and pepper and serve the vegan bread soup with the toasted croutons.

Related Recipes:

Spicy Tomato Avocado DipFor the spicy tomato avocado dip, cut the avocado in half, remove the stone, peel the flesh and finely dice... Corsican Fish SoupCut the Lotte fillet into slices, leave the red mullet fillets whole. Clean the greens, remove the peel from... Beef and Green Bean StewFor the beef and green bean stew, place the beef in a pot and bring to a boil, covered with water. Wash the... Minced Meat Salad in Tortilla BasketA bean recipe for every taste: 1. heat the oil in a high saucepan (choose a diameter of the saucepan a tiny... Tabouleh Pointed PeppersSoak bulgur in water for 1 hour. Pour off any excess water. Rinse parsley and mint, toss dry. Pluck off mint... Elephant Fish with Tamarillo Saucein a saucepan with oil, lightly roll and strain. Then add the herbs de Provence, a little bit of cream and... Curry Vegetable Lentils with Polenta DumplingsPreparation (about 50 min): Soak the lentils until they have cooled down overnight. Beat the egg with the... Sopa De Pedra – Stone SoupScald the pig’s ear and bacon. Peel onions and garlic clove, chop finely and place in a large saucepan... Israeli Pumpkin SoupFor the Israeli pumpkin soup, wash and quarter the Hokkaido pumpkin. Steam the pumpkin pieces for 20 minutes... Chicken Fillets with Peanut Crust in Orange SaucePreheat oven to 200 °C (gas 3, convection oven 180 °C ). Cut the peppers lengthwise, remove the seeds and...