Spicy Turkey Nuggets

For the Spicy Turkey Nuggets, wash and dry the turkey fillets and cut into finger food sized pieces.

For the breading, prepare three shallow plates, each containing eggs, flour and breadcrumbs.In the first, pour the flour.Beat the eggs and whisk in the second shallow plate.Mix the breadcrumbs with the chili salt and sesame seeds and add the Parmesan cheese. Add the olive oil and mix everything together, placing it in the third shallow dish.

Now turn the turkey pieces first in the flour, then pass them through the beaten eggs and finally put them in the breadcrumb mixture. Press down well and tap off any excess.

Preheat the oven to 200 °C hot air.

Place the breaded Spicy Turkey Nuggets on a baking rack with baking paper. Bake for approx. 12-15 minutes, turning once.

Then serve with a dip or sauce of your choice.

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