Shortcrust Basic Recipe

Rating: 3.59 / 5.00 (768 Votes)

Total time: 30 min



Make a well in the center of the flour and add the egg, vanilla sugar, lemon zest and powdered sugar.

Knead the cold butter on the table until smooth and add it as well.

Now work everything into a dough as quickly as possible. While doing this, work the ingredients into a dough between the heel of your hand and the table.

Refrigerate the shortbread dough and process as needed.

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