Indian Lentil Soup

For the Indian lentil soup, boil the lentils in 0.5 L water until soft. Finely chop the onion and garlic and fry them with the ginger in oil.

Then add the curry powder. Add the lentils together with the cooking water.

Pour in the soup and let it simmer for 20 minutes.

Season the Indian lentil soup with salt, pepper and lemon juice and garnish with coriander.

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