Artlaender Apple Pie

Prepare baking powder, flour, light butter, sugar, vanilla sugar and the egg into a kneaded dough.

Press one third on the bottom of a cake springform pan, one third formed as a roll to the edge.

Peel the apples, cut them into wedges and boil them with one eighth of a liter of water. Mix with raisins, 100 g sugar, 1 packet vanilla sugar and 50 g almond kernels and place on the dough.

Form the remaining dough as a cover on the apples and brush with egg.

Then mix 2 tbsp. sugar, vanilla sugar and sliced almond kernels and spread evenly on the top.

Bake at 200 °C for 70 minutes.

The cake can be made just as well without raisins, tastes just as tasty

We wish you good luck!

Related Recipes:

Apple Custard Pie(*) Cake springform pan 18 cm ø Lightly mix the butter with the powdered sugar, egg yolks and salt. Sift the... Apricot Cake with Butter CrumblesFor the apricot and curd cake with butter crumble, place flour in a suitable bowl. Make an indentation... Toffifee AmericanFor the Toffifee Americans, preheat the oven to 170 °C convection oven (170 °C – 180 °C top/bottom... Apple Marzipan CakeA cake recipe for all foodies: Cream soft sugar, butter, salt and juice of one lemon. Gradually fold in 4... Daria’s Almond CakeCan be prepared. (*) For a cake springform pan of 22 cm ø. Mix the flour with the sugar, lemon zest, salt and... Apple Pie – Apple Pie DiabetesForm bulge and pour in egg and sweetener. Add butter in flakes and spread sugar evenly around the edge. Mix... Apple Cinnamon PieFor the apple cinnamon pie, chop the peeled apples and mix with apple juice, lemon juice and cinnamon. Cover... Apple Crumble CakeRinse apples, cut into quarters, remove core. Steam apples with juice of one lemon for about 3 minutes until... Gerster BreadTake 50 ml of the 300 ml tap water, mix with crumbled yeast, 1 tsp sugar and 2 tbsp flour. Let the dampfl rise... Chocolate LaceA cake recipe for all foodies: Finely chop chocolate in a blitz chopper or almond grinder. Separate the eggs...