Marzipan Potatoes




Rating: 3.88 / 5.00 (16 Votes)


Total time: 5 min

Servings: 50.0 (servings)

Ingredients:






Instructions:

Chop nuts finely, cut marzipan roughly into cubes. Knead marzipan, nuts and Cointreau together. Shape marzipan mixture into balls of 2 cm o each.

Put cocoa in a suitable bowl and roll marzipan balls in it.

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