Chocolate Marzipan Brownies

Very simple and quick: For the chocolate marzipan brownies, melt the chocolate with the marzipan until a liquid mass is formed.

Mix together with the eggs and flour and bake at 160 ° C for about 20 to 25 minutes.

Cut the chocolate marzipan brownies into corners and enjoy!

Related Recipes:

Espresso BrowniesFor the espresso brownies, chop the chocolate. Bring the espresso, butter and sugar to the boil and set aside... Christmas Chocolate BrowniesFor the Christmas chocolate brownies, first chop the chocolate and melt it in the Cooking Chef at 40 °C with... Small Marzipan MuffinsFor the marzipan muffins, mix butter with powdered sugar and salt, gradually stir in the whole eggs. Finely... Marzipan Doughnuts1. Slightly heat 100 ml milk, let sugar and yeast melt in it. In a food processor with dough hook knead... Baked Marzipan PearsMix raw marzipan with chopped almond kernels and rum raisins. Divide the pears into two halves, cut the stem... Campfire Muffins(*) small chocolate sticks 2-3 cm long, one half of which is white chocolate and the other dark chocolate (**)... Coconut CornersFor the coconut corners, melt butter and cool again slightly. In a mixing bowl, beat butter and sugar until... SterntalerCream margarine with sugar, gradually stir in egg yolks and add salt, vanilla sugar and lemon zest. Sift the... Chocolate Honey Cake with MarzipanFor the chocolate honey cake, preheat the oven to 180º C hot air. Bring the butter and honey to the boil... Long Grain Rice Peach Casserole with Chocolate SauceBoil the long grain rice in a saucepan with plenty of water. Make 3 minutes, then drain and rinse cooled. Make...