For the tomato sauce, fry the onion, add the tomatoes, deglaze with the tomato paste and dust with a little flour. Add some soup and season well with the spices. Let the sauce simmer for about 30 minutes. Wash the peppers and carefully cut off the stalk. Take out the seeds with a spoon, but … Read more
Grease a muffin tray or line with paper cups. Carefully wash the raspberries if necessary. Sift the baking powder and baking soda into the flour, add the cinnamon. Beat the egg with the sugar until foamy. Stir in the oil and buttermilk and continue to beat until fluffy. Now carefully fold the prepared flour mixture … Read more
For the cinnamon waffles with fresh berries, first prepare the dough. To do this, beat the eggs in a bowl with vanilla sugar or scraped out pulp and sugar until really fluffy. Mix the flour with the cinnamon, slowly melt the butter. Stir the milk into the egg mixture, add the flour as well as … Read more
Preheat the oven to 180 °C. Cut each layer of dough into 8 squares. Line 8 muffin tins of 250 ml capacity with 3 dough squares each: brush each piece with melted butter so that they stick to each other, making sure that the corners of the dough are staggered. Now mix almond kernels, cinnamon … Read more
For the meat and cheese loaf, mix the minced meat with the cheese cut into small cubes. Finely chop the onion and fry in THEA until light. Finely chop the pickled gherkins. Cut the bread into cubes, mix with the egg-yolk mixture and add to the minced meat with the onion, pickled gherkins, parsley, paprika, … Read more
Peel the potatoes, cut in half and soften in salted water for 15-20 minutes. Rinse the chanterelles very briefly, dry with kitchen roll and remove any dark spots. Cut the mushrooms into small slices. Peel the shallots and cut into cubes. Drain the potatoes and steam briefly. Then press through the potato press and stir … Read more
Finely dice peeled onion. Season chicken fillet with salt and pepper, fry in 2 tbsp. hot oil on both sides. Place in an ovenproof dish and roast in a heated oven at 200 degrees on the 2nd rack from the bottom for 15 minutes. Add onion and 1 tbsp. oil to the meat roast form, … Read more
Cut the fillet of venison into strips and fry briefly in the hot fat. Pour it into a suitable bowl, season with salt and pepper and keep it warm in the kitchen stove. Put the frying pan back on the stove, add the butter and fry the onion with the potato cubes. Extinguish with the … Read more
2 hours, elaborate For the black pudding strudel: Sauté finely chopped onions in a little oil. Add the chopped blunzen, season and roast for a few minutes. Add chopped garlic, potatoes and horseradish. Cool the mixture, spread it evenly on the puff pastry and wrap it, brush with egg yolk and bake in the oven … Read more
Preheat the oven to 200 °C. Place the paper baking cups on a baking tray. Put the butter in a suitable bowl and mix until creamy. Add the coconut flakes and the orange zest and fold in. Beat the egg whites in a high baking bowl until stiff peaks form, adding the salt and gradually … Read more