Saffron Milk with Pistachios

Rating: 3.40 / 5.00 (5 Votes)

Total time: 45 min



Put the cloves, saffron, milk and cinnamon in a saucepan and simmer gently for 5 min. Mix in the honey and remove the cloves. Next sprinkle the gem. pistachios and make hot to the table.

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