Pork Slices with Zucchini

A great zucchini recipe for every taste:

Rinse and dry shredded meat and cut diagonally into strips. Rinse and clean zucchini and cut into slices. Brown meat in hot clarified butter in a large frying pan. Add zucchini, chopped garlic and chili pepper cut into fine rings and fry briefly. Add sherry or broth. Season with pepper and salt. First add the crème fraîche, then the sauce binder and bring to a boil.

Season with salt, pepper and grated lime zest and juice. Sprinkle with parsley.

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