Pastetli Stuffing with Vegetables


Rating: 5.00 / 5.00 (1 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Vegetables:







Cress sauce:








Set:



Instructions:

Using an apple corer, cut the kohlrabi into balls or dice the vegetables. (When dicing, 4/5 of the mass is enough. ) Sauté together with the onions in the warm light butter or butter. Extinguish with the soup. Cover and simmer for about 15 to 20 minutes until just tender. Simmer the peas for the last 7 minutes. Remove vegetables, drain and set aside.

For the cress sauce, cook the pastetli sauce according to the basic recipe, but without the soup, with vegetable stock and cream. Chop the cress or crush it with a little sauce, add and season. Add the vegetables and heat until hot.

Bake 8 puff pastry patties in the oven heated to 180 degrees for about 10 minutes. Place the lids separately next to the puff pastry on the baking tray. Place 2 patties on a heated plate, add filling, garnish and place lid on top.

Related Recipes:

Kohlrabi Ham CasseroleFor the kohlrabi ham casserole, peel the kohlrabi, save the heart leaves, cut the kohlrabi into thin sticks... Kohlrabi Stuffed with Chanterelles and ChivesMake the kohlrabi in lightly salted water for half an hour. In the meantime, clean and coarsely chop the... Apple in a RobeFor the apple in a blanket, preheat the oven to 180 degrees. Peel the apples and remove the core with an apple... Beef Fillet in Potato Coat with Spring Vegetables and Green Pepper SaucePotatoes rinse, make, peel and press through with a press. Peel asparagus spears last third down, cut into... Puff Pastry ToastFor the puff pastry toast, spread the roll of puff pastry on the baking sheet and cover the sheet completely... Pastry Stuffing with VealBring the soup and vegetables to the boil. Cook meat for about 30 minutes just below boiling point, remove... Lucerne ChügelipasteteHeat butter in a pan, sauté onion and garlic in it, add meat and fry heartily. Extinguish with wine, add... Pastry Stuffing with FishFor the fish, bring soup and lemon slices to the boil. Cook the carrot cubes in it for about 5 min until just... Shanti’s Lentil Cookies with Beetroot VegetablesFor the lentil patties with beetroot vegetables, wash the lentils and cook in water for about 15 minutes. Peel... Pizza StrudelFor the pizza strudel, cut the ham and salami into strips and the mozzarella into cubes. Remove the seeds from...