Muffins with Chocolate Chips

For the muffins, mix all the dry ingredients together, then add the remaining ingredients (except the chocolate) and whisk. Pour the batter into 12 silicone muffin cups, sprinkle with the chocolate chips.

Bake in the preheated oven at 200 °C for about 20 minutes. Let cool, remove from molds and decorate with a dollop of whipped cream and fruit.

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