Mint Ipanema

Rating: 4.50 / 5.00 (2 Votes)

Total time: 45 min



Cut the lime into eighths and add to the glass form. Add the mint and cane sugar.

Muddle the ingredients with a wooden pestle until you can smell the essential oils of the mint.

Fill the glass with crushed ice. Add the Lime Juice and top with soda water.

Stir gently with a bar spoon from bottom to top.

Place mint balls as decoration on top of the finished drink.

Shish kebab for stirring and a drinking straw in the glass form.

Tip: If you use juice from a lemon instead of lime juice, the drink tastes fresher.

Our tip: If you like to cook with fresh herbs, it is best to get kitchen herbs in pots – so you always have everything ready!

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