Mild Salsa

For the mild salsa, first peel and chop the onion and garlic cloves.

Peel the tomatoes and remove the seeds. Cut the flesh into small cubes. Rinse and dry the parsley and chop finely.

Drain olives and pepperoni from jar and chop finely as well.

Mix all ingredients and season the mild salsa with salt, pepper and Tabasco.

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