Green Parsley Soup

Peel and chop parsley roots, celery and potatoes. Sauté finely chopped onion and garlic in hot fat until soft, add vegetables and sauté briefly. Add clear soup, vermouth and bay leaf seasoning and let simmer. Cook at low temperature for 15 minutes in a closed pot.

In the meantime, rinse and dry the parsley and chop the leaves. Remove bay leaf seasoning. Add parsley and thawed spinach to soup. Blend finely with the hand blender. Season the soup with salt and freshly ground pepper to taste. Whip the cream until semi-stiff and stir into the soup.

Serve with wholemeal baguette.

Nutritional values: 350 calories per unit, 21 g fat

Tip: Did you know that one bowl of spinach provides about 50 percent of your magnesium needs?

Related Recipes:

Green Parsley SoupPeel and coarsely chop the onions, peel the garlic. Heat the oil in a 9-liter saucepan and sauté the onions... Spinach Quail – Swabian Pasta with Creamed Spinach and Fried EggPasta dishes are simply always delicious! Spinach quail = tender Swabian term for hardworking wives. Stew... Oriental Fish SoupBeat the egg together with the sesame seeds and spices. Put some oil in a frying pan and spread it well... Scottish Salmon Casserole1. spinach defrost, squeeze and coarsely chop. Remove the peel from the potatoes, slice into thin slices and... Salmon in Almond Crust on Almond SpinachFor salmon in almond crust on almond spinach, first pat the salmon fillets dry. Season with sea salt and... Brasato Pink From the Saddle of Venison with Baked Celery RavioliSeason the saddle of venison veal with salt and season with pepper. Sear in olive oil on all sides. In the... Fennel Fish SoupA delicious fish recipe for any occasion! For the fish stock, rinse the bones under cold water, add to the... Tree Frogs on IciclesRinse icicles and grate coarsely. Sauté shallot in a saucepan with butter until translucent, add icicles and... Cooked Beef Breast with Green Sauce After Alfons SchuhbRinse and dry the meat, halve the onion, rinse and chop the celery stalks. Put the onion halves in the... Minced Meat StrudelSift flour into a large enough bowl. Mix milk, oil, egg and salt and add. Mix everything with a ladle, then...