Cream Soup with Potatoes




Rating: 2.75 / 5.00 (16 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:









Instructions:

First, wash the potatoes, peel and cut into small cubes.

Add water with salt, caraway seeds, soup cubes and the potato cubes and boil until soft.

Whisk sour cream with flour and slowly add to the soup.

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