Caviar Volcano

Rating: 2.46 / 5.00 (13 Votes)

Total time: 30 min

Servings: 4.0 (servings)



For the caviar volcano, boil the potatoes for about 30 minutes and mash them into puree. Add 100 g butter, milk and salt to the mash and season well.

Arrange the mashed potatoes on a plate. Make a hollow in the middle and fill it with the remaining butter and the caviar.

Serve the caviar volcano.

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