Parmesan Fritters

Grate the parmesan cheese. Chop the thyme. Spread out a baking tray with parchment paper. Preheat the oven to about 180 degrees convection. (or 200 degrees top and bottom heat).

Spread the grated cheese evenly on the paper in about 20 small circles, sprinkle with a little thyme and black pepper and place in the preheated oven form about 5 minutes. Later, take out the tray, cool the hips and carefully pull them off the paper.

Tip: You can also put 1 tbsp grated Parmesan cheese at a time in a hot non-stick frying pan and let it melt until the cookies are light brown. Cool on a paper towel.

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