Mug Cake




Rating: 3.51 / 5.00 (161 Votes)


Total time: 15 min

Servings: 8.0 (servings)

Ingredients:












Instructions:

For the mug cake, put all ingredients together in a mixing bowl and mix with a hand mixer.

Mix until everything is nicely mixed and the cocoa has dissolved.

Pour the mixture into a greased and crumbled gugelhupfform and bake the mug cake at 180 degrees for about 1 hour.

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