A delicious strawberry recipe!
Marrow bones with cold water and boil. clear soup skim, make five min. Add washed meat, chopped soup vegetables and spices, simmer at low temperature for about 2 1/2 hours, skimming a few times in between. Remove the meat (dice it as a soup ingredient or use it elsewhere), pour the soup through a sieve, season.
Cuisine of the countries of Europe. Heyne, 1984
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