Convent Garden




Rating: 3.50 / 5.00 (6 Votes)


Total time: 5 min

Servings: 1.0 (servings)

Ingredients:







Instructions:

Fill stemmed glass with 3 to 4 ice cubes

Add hazelnut syrup and pour in Stiegl house beer

Top up with Viva Mate

Finally, place a dried ear of corn across the glass

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