Sheep Cheese in Bacon




Rating: 3.34 / 5.00 (32 Votes)


Total time: 30 min

Servings: 2.0 (servings)

Ingredients:





Instructions:

For the sheep’s cheese in bacon Cut sheep’s cheese into 12 strips, wrap each strip with 2 slices of bacon and fry in a non-stick pan until crispy all over.

Arrange on a plate and garnish with the tomatoes.

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