Mix butter and flour into a light roux, pour in gradually and whisk until smooth. Simmer over low heat for 20-30 minutes, stirring frequently. Season vigorously with salt and freshly ground pepper. You can skim off the skin to taste or possibly strain the sauce through a fine sieve. To refine, stir a piece of … Read more
Whisk all ingredients, bring to the table on the spot. * Suitable whole milk, low-fat milk or drink.
Remove the peel from the carrots, rinse, cut into slices and cook over steam for about 10 min. Mix garlic, orange and mustard, honey, juice of one lemon, cumin, ginger and olive oil. Mix the lukewarm carrots with the dressing and coriander. Season with salt and pepper. Refrigerate for about 1 hour. ml
For the curd tops, first prepare the dough. Beat the eggs with the sugar until foamy, add the milk and oil. Now stir in the flour and baking powder. Fill the dough into a pastry frame (approx. 20×30 cm) and bake at 180 °C for approx. 25 minutes. For the filling, beat the yolks, sugar … Read more
For the Parmesan turkey escalope, beat the escalope a little, salt and pepper. Turn it in flour, pass it through the beaten eggs and coat it in the breadcrumbs mixed with Parmesan cheese. Fry the Parmesan turkey escalope in clarified butter until golden brown on both sides.
Preheat the oven to 200 °C (convection oven 180 °C). Peel and chop the shallots and sauté in a frying pan with 1 tbsp. olive oil, then cool a little and season with salt and pepper. Cut the bread into fine cubes and sauté in a frying pan with 1 tbsp olive oil until golden … Read more
For the roast pork, first wash the loin and carve diamond-shaped cuts into the skin on the surface. Insert the garlic clove into it. Brush with oil. Then season with salt, pepper and thyme. Put the onion and greens into the roasting pan with the meat. Then mix the KNORR Bouillon Pur with water and … Read more
If you do not have veal, you can also cook this dish with braised beef. It will be a little bit stronger in taste. Spice the meat with halved garlic cloves. Place in a large baking dish. Add minced celery, onions, carrots, bay leaf and rosemary. Pour wine over it and let it sit for … Read more
For the creamed runner beans, wash the runner beans, cut them into small pieces and put them in a pot. Cover the green beans lightly with water, add the stock cube and steam until soft. Mix the sour cream well with flour (so that there are no lumps) and stir into the fully cooked runner … Read more
Goethe was exceptionally proud of his own garden – first of all the one at the garden house in the park on the Ilm. Then there was the garden behind the house on Frauenplan. Flowers were cultivated, but also useful plants. They liked to show their affection by giving gifts from their own garden. For … Read more