Smoothie with Red Beets

For the beet smoothie, blend all ingredients in a blender until creamy and serve immediately.

Garnish as desired.

Related Recipes:

Christmas Salad VeganFor the Christmas salad, first cut half a cucumber lengthwise and place one half on the plate as a tree trunk... Pancakes with Strawberry Coconut FillingFor the pancakes with strawberry-coconut filling, pour milk into a bowl. Sift flour over it, add a pinch of... Spaghetti with Tomatoes and Mozzarella CheeseFor the spaghetti with tomatoes and mozzarella, sauté the onion in olive oil. In the meantime, chop the... Mango Woodruff Ragout in the Spring HippeFor the mango woodruff ragout, dice the mango. Pluck off the woodruff leaves, dry them and chop them in a hand... Orange Cream with Marinated Orange FilletFor the orange cream with marinated orange fillet, wash two oranges hot and thinly grate the rim. Chop half... Sopa Tarasca – Bean SoupMaybe your new favorite bean dish: Soak the borlotti beans in water for one night. The next day, bubble the... Crostini with Olive PasteFor the crostini with olive paste, dab the anchovy fillets dry and chop them. Pit the olives, cut them into... Marinated Lamb ChopsFor the marinated lamb chops, peel the garlic and cut into coarse pieces. Blend with a hand blender together... Millet SoupRinse the millet with hot water, put it in a pot and add the vegetable soup. Simmer gently over low heat for... Walnut CakeFor the walnut cake, melt the nougat with the whipped cream and place in the refrigerator. Beat the egg whites...