Octopus Salad – Ochtapodi Salata

Rating: 5.00 / 5.00 (1 Votes)

Total time: 45 min

Servings: 4.0 (servings)



Rinse octopus and cook in 45 minutes. Rinse thoroughly under running water, rubbing the skin off a little with your hand. Cut into pieces. Chop the parsley. Mix everything with vinegar, oil and salt.

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