Multigrain Bread

Rating: 3.12 / 5.00 (17 Votes)

Total time: 1 hour

Servings: 1.0 (servings)



For the multigrain bread, put all the ingredients in a large bowl and knead into a dough with a dough hook by machine or your hands. Let dough rise sprinkled with a little flour and knead again after about an hour.

Then bake in a silicone mold at 180 degrees for about 1 hour.

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