Kashmiri Masala – Hot Spicy Garlic Chutney

Rating: 1.71 / 5.00 (7 Votes)

Total time: 45 min



Prepare all ingredients into a paste.

Kashmiri masala can be used for separately spicy dishes and to add flavor. It can be used for charcoal-grilled tandoori chicken (chicken) or other grilled dishes.

Our tip: It is best to use fresh herbs for extra flavor!

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