Indian Fry Bread – Deep Fried Indian Bread


Rating: 3.00 / 5.00 (8 Votes)


Total time: 45 min

Servings: 8.0 (servings)

For The Bread:






For The Chocolate Sauce:








Instructions:

Maybe you too will like this recipe. I come from an Indian reservation and there it has been passed down since my great-great-grandmother. I often serve it to my bed-and-breakfast guests, and many ask me for the recipe. Feel free to visit me at: http://www Lightningranch. Com

Bread: Mix the ingredients together to make a dough. Roll out on a floured work surface and cut out circles or squares.Bake in hot fat until golden brown and floating , turning once to the other side. Serve with chocolate sauce or honey.

Chocolate sauce: Put the dry ingredients in a saucepan and put on medium heat. Gradually add the milk until it thickens. Add the butter and vanilla and bring to the table with the Fry Bread.

41 g carbohydrates, 2 g fiber, 9 mg cholesterol, 459 mg sodium.

Tip: Do you prefer milk chocolate or dark chocolate? Depending, use whichever you like better.

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