Fried Potatoes with Parsley




Rating: 3.06 / 5.00 (33 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:






Instructions:

For the fried potatoes with parsley, boil and peel the potatoes. Cut the potatoes into quarters.

Heat oil in a pan and fry the potatoes nicely on all sides and add salt.

Finally, mix in the finely chopped parsley. Serve the fried potatoes with parsley.

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