Fried Chicken with Boiled Vegetables

For the roasted chicken with boiled vegetables, clean and wash the vegetables.

Cut potatoes, kohlrabi and onion into larger cubes, carrots and green beans into sticks. Place vegetables in a pot and cook with water, bouillon cubes and salt until al dente. Strain and spread melted butter over them.

Cut chicken into strips, salt and fry in a little oil.

Arrange fried chicken with cooked vegetables on plates and serve.

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