Coleslaw with Ginger

Rating: 3.50 / 5.00 (4 Votes)

Total time: 45 min

Servings: 6.0 (servings)



Clean white cabbage, quarter, cut into tender strips. Peel ginger and cut into fine slices. Mix ginger with vinegar, s+p, oil and sugar. Marinate the cabbage in it for min. 30 min. marinate. Mix well before serving and sprinkle with fried onions.

Ralph. 10/20/00

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