Beef Soup – Saarland

Rating: 3.23 / 5.00 (13 Votes)

Total time: 45 min




Try this delicious pasta dish:

Put on vegetables, bones, beef and spices cooled, bring to a boil and continue to cook over gentle heat. The mass of the chowder depends on the thickness of the soup and on the taste.

Finally, sprinkle in a little nutmeg and fold in beaten egg.

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