For the birthday cake sofa beat eggs, baking sugar and vanilla sugar until foamy. Then stir in water and oil alternately. Sift flour with cocoa and baking powder and stir in. Spread the batter on a baking sheet lined with baking paper (38 x 25) and bake. For the ganache, bring whipped cream to a … Read more
Remove the skin from the kohlrabi and cut into very thin slices. Divide evenly in portions on plates. Shred the ham, shave the cheese very finely, sprinkle both over the kohlrabi. Sprinkle with juice of one lemon, season with pepper and salt, evenly distribute oil over it, garnish with mint leaves.
Soak dried beans in lightly salted water for one night (7 to 8 hours). Drain the water, add the vegetable soup to the soaked beans and make 1 to 2 hours. If you are using canned kidney beans, omit these sections. Cut cleaned leek into strips, brown lightly in the fat, then steam for a … Read more
For the risotto with radicchio and scallops, prepare the vegetable soup or heat the ready-made broth. Peel the onion and chop it very finely. Empty the risotto rice into a pan with heated olive oil and sauté until slightly translucent. Then add the onion and let everything roast a little more. Deglaze with white wine … Read more
For the venison liver, cut the onions into noodles and fry them lightly in hot fat. Add the diced bacon and fry briefly. Then add the sliced venison liver and let it roast as well. Season with salt and pepper and dust with flour. Deglaze with vinegar and add a little water. Let the venison … Read more
For the chocolate-almond casserole, cream the butter and sugar in a bowl until fluffy and gradually add the yolks, stirring constantly. Then add breadcrumbs and chocolate cookies and finally fold the stiffly beaten egg whites loosely into the mixture with a whisk. Pour everything together into a greased baking dish, cover and bake in the … Read more
Remove the outer hard leaves from the lemongrass. Put port, white wine, vermouth, lemongrass stalks and lime leaf in a saucepan and boil by half. Peel and chop the shallots. Peel the mango, banana, pineapple, and apple, core the apple, and cut all the fruits into evenly sized small cubes. Shallots and the fruits to … Read more
For the mascarpone cream layer dessert, first whip the whipped cream until stiff. Mix the mascarpone with the sugar and the pulp of the vanilla pod. Fold in the whipped cream. Wash and chop the strawberries. Cut the Amicelli into pieces of about 1 cm. Layer the mascarpone cream, the strawberries and the amicelli pieces … Read more
Bring skim milk to a boil with salt and lemon zest. Stir in cornmeal and let swell over low heat for 15 minutes. Allow the mixture to cool. Cream yolks with butter, add juice of half a lemon, whip egg whites with raw sugar and fold into cornmeal mixture with yolk mixture. Grease baking dishes … Read more
For the potato rösti (from raw potatoes), cut the washed and thinly peeled potatoes on a raw food grater or with a knife into very fine strips, mix with egg and spices. Heat a coated pan with lard, form potatoes into very flat loaves with a spoon and fry slowly for about 5-6 minutes until … Read more