BBQ Ribs

1. peel the onions. Bring 3 liters of salted water to a boil with the onions, bay leaves and peppercorns.

2. put pork ribs in the water and do gently for 45 min. Remove the ribs from the water and cool a little bit.

For the barbecue sauce, mix tomato ketchup with honey, mustard, cayenne pepper and orange juice. Turn the ribs in half of the bbq sauce to the other side and marinate for 1 hour. Grill on medium-hot broiler for 12 to 15 min on each side, turning again and again to the other side and brushing with remaining bbq sauce.

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