Year: 2023

For the curried steak with pea rice, cut the turkey breast into small strips and the onion into cubes. Fry the meat in a pan in a little oil until golden brown, then remove. Sauté the onion in the drippings until translucent, briefly add the curry powder and then pour in the vegetable soup. Return … Read more

For the mango cream, peel the mangoes and cut the pulp into small pieces. Bring it to a boil with some water and let it cook until soft. Pass the pulp through a sieve and let it cool. Add the same amount of milk and sugar. Serve the mango cream in dessert bowls.

For the tagliatelle with tofu, first prepare the pasta dough. Knead all ingredients into a firm dough, then let rest for ½ hour. Then roll out with the help of a pasta machine and cut into ½ cm wide tagliatelle. Cut tofu, bell bell pepper, zucchini into 1-2 cm cubes. Cut onion, garlic into small … Read more

For the bánh mì, first prepare the pickled vegetables: To do this, peel the carrots and radish and cut them into thin strips. Put them in cold salted water and let them soak for about half an hour. Then pour off the water and rinse the vegetables well. Put them in a jar with vinegar … Read more

For the honey gingerbread, beat the eggs and cream them with the sugar. Mix in the liquid honey, the gingerbread spice and raisins, candied lemon peel and oranges well. Fold in the flour and the sifted baking powder and quickly mix everything into a dough. Spread the honey gingerbread dough on a baking tray lined … Read more

For the Easter plait, make a smooth yeast dough from the ingredients with the dough hook of the kitchen machine. Cover the dough and let it rise in a warm place for about 50 minutes. (The volume should have doubled). Knead the dough again and divide it into 3 equal parts. From these parts now … Read more