Grilled Halloumi with Bacon Plums

For the grilled halloumi with bacon plums, pour slivovitz or water over the dried plums and allow to steep briefly. Meanwhile, peel the ginger and chop very finely. Sprinkle the halloumi slices with turmeric, pepper, salt a little and spread the ginger on top. Drizzle some chili oil over it and let it sit for … Read more

Hessian Potato Cake

A great cake recipe for any occasion: Juice of 3 lemons grated zest e of 1 1/2 lemons Butter to grease 1-2 tbsp. tbsp. breadcrumbs or chopped almonds. Remove the peel from the potatoes and cook them without salt, grate. Beat the whites of 9 eggs with half of the sugar until stiff. Beat egg … Read more

Peasant Omelet

Clean potatoes and cook in salted water as boiled, peeled potatoes. Then rinse, peel and cut into slices. Place bacon slices close together in a gratin dish (about 30 cm) so that they slightly overlap the edge of the dish. Clean zucchini and cut into narrow slices. Finely dice the onion. Mix both with the … Read more

Beautiful Melusine

Pasta dishes are just always delicious! Preparation time: 20 min. Cooking time: 1 h Cover a clay pot with cold water and leave it in the water for 20 min. Clean the cauliflower, divide into roses and rinse. Blanch (scald) the tomatoes, peel them, cut them into quarters and remove the stalks. Soak the bread … Read more

English Tea Cookies

Mix the raw marzipan and light butter until smooth. Gradually fold in the cane sugar and vanilla sugar. Stir until the mixture is combined. Sift flour, fold in by tablespoonfuls. Shape dough into a roll, chill, then roll out to about 1/2-inch thickness, cut into strips (1 1/2 x 6 inches), place on greased cookie … Read more

English Gooseberry Cobbler

Try this delicious cake recipe: Preheat the oven to 220 °C. Spread the fruit with the sugar as well as the elderflower syrup evenly in the baking pan (diameter about 23 cm, 6 cm height) and then cook the dough. Put the sifted flour into the food processor form and add the salt, the baking … Read more

Salad Plate with Sheep Cheese Croissants

For the salad plate with feta cheese croissants, wash the lettuce, dry, tear into pieces, marinate with vinegar, oil, salt and a pinch of sugar. Halve the tomatoes and cut them into slices. Clean the peppers and cut them into strips. Peel and chop onion and garlic, mix with olive oil. Divide lettuce, tomatoes and … Read more

Apricot Parfait

(*) for a glace, Gugelhopf or pudding mold of about 1 1/2 l capacity) put briefly in the freezer. Boil fruit, sugar and water in a frying pan with closed lid for about ten minutes on low heat. Strain the liquid. Cut 1/4 of the apricots into small cubes, crush the rest of the fruit … Read more

Rhubarb Strudel

Mix the rhubarb with granulated sugar and let stand for about 1/4 hour. (The rhubarb leaves water when marinating). Preheat the oven to 200 °C. Prepare the pastry sheets according to the package instructions. Heat some butter, fry breadcrumbs in it until golden brown. Mix with grated almonds, vanilla sugar, powdered sugar, cinnamon and lemon … Read more

Onion Salad

For the onion salad, peel, quarter and slice the onions. Mix with mint sauce, salt and juice of one lemon and serve well chilled.