For the orange slices, beat eggs, sugar. Salt, vanilla sugar and orange zest until very foamy. Mix cooking oil and orange juice and pour in. Mix flour with baking powder and fold into egg mixture. Spread on a baking tray lined with baking paper and bake at 160 °C for approx. 25 minutes – cut … Read more
Pour lukewarm milk over the brioche slices. Brush a quiche dish with butter and layer the brioche slices like a roof tile. Spread the apples evenly in between. Mix the remaining milk with the beaten eggs, sugar to taste, cinnamon and whipped cream and pour over the top. Bake in a heated oven at 160 … Read more
For the cinnamon red wine chocolate muffins, melt the chocolate in a water bath and let it cool a little. In the meantime, beat eggs with sugar until foamy, then add butter or margarine. Also mix flour, cocoa, baking powder, cinnamon and salt. Mix the melted chocolate into the egg mixture. Then add egg mixture … Read more
1. pull pellet from the sausages and cut the sausages into slices 1 to 1, 5 cm thick. Sprinkle rosemary needle on a board and roll lightly with a rolling pin. Put the rosemary, sausage slices, wine and 80 ml of sherry in a large frying pan. Sausage slices should be as close together as … Read more
For the peaches in red wine, boil the red wine with sugar, cloves and cinnamon in a wide saucepan. Add the peaches and simmer at low temperature in the closed saucepan for 8 minutes. Let cool. Serve the peaches in red wine well chilled.
For the tarte flambée, mix the crème fraîche and sour cream together and season with salt, pepper and thyme. Cut the dough for the grid insert of the Philips Airfryer and spread the cream evenly on the dough. Peel the shallot and cut it into fine cubes. Now cut the bacon into coarse pieces and … Read more
Bring the vinegar to a boil with the same mass of peppercorns, bay leaf, water, salt and sugar. Add the garlic cloves and pepper strips and cook on low heat for ten minutes. Pour everything into a sieve and drain well. Rub dry with a paper towel. Put all the ingredients in a jar and … Read more
First, whisk the yogurt with the honey until frothy. Cut the pear into small pieces. Cut the grapes in half and remove the seeds. Mix the fruit into the yogurt. Divide into two bowls and decorate the dessert with one physalis berry each.
Bring the millet to a boil in the clear vegetable soup and drain for 20 min. Clean the cabbage sprouts and steam them in a little salted water for 5 min. Chop the onions into rings and brown them in oil. Let cool a bit, add the curd cheese and the cow’s milk and mix. … Read more
Boil the soy cutlets in hot soup and let them swell until all the liquid is absorbed. Peel onion and garlic, wash parsley and chop everything. Sauté in a pan in a little oil and then add to the soy squash. Bind the mixture with the eggs and breadcrumbs. Season with tomato paste, soy sauce, … Read more